November 9, 2012
It's Fall heading into the winter season, and I am craving warmth — so that means I am eating a lot of soups and stews to keep me warm on the inside. Sometimes, when I just don’t have the time, or am looking for a quick fix, I turn to this simple, classic recipe. It just so happens that this recipe is not only tasty, but it is a perfect weight loss meal.
The fresh leafy greens provide loads of calcium, which is great for revving up your metabolism, and the chicken or turkey provides a great source of lean protein that activates glucagon, our fat burning hormone. The whole grain rice even provides B vitamins to support our hormone function.
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1Bring stock to a boil.
2Add leafy greens and cook until wilted.
3Add lemon juice, cooked chicken and rice
4Simmer for 3 minutes and serve.
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