This grain free, gluten free, dairy free pad thai is a tasty way to boost your diet with cancer fighting cruciferous vegetables. This dish is full of colour which means lots of antioxidants. Don’t forget that ginger is another cancer fighting root and great for digestion. When cooked, the cabbage becomes soft like noodles and makes up for rice noodles. Vegetarians can omit the chicken and add rice or buckwheat noodles.