Terry Walters is the author of two best-selling cookbooks, CLEAN FOOD and CLEAN START, with her third book, EAT CLEAN LIVE WELL, released November 2014. She is a James Beard Foundation Award finalist and recipient of the Nautilus Gold and Silver Book Awards. Terry is at the forefront of the clean eating lifestyle movement and is dedicated to sharing her knowledge and passion to eat clean and live well. Her work inspires and empowers us to make positive changes for our health and the health of our environment.
|EAT CLEAN LIVE WELL is about filling your plate and your life with foods and rituals that nourish good health and wellbeing. With more than 175 vegan and gluten-free recipes and a wealth of lifestyle tips to inspire your healthy journey, Eat Clean. Live Well. will satisfy your cravings for easy, nutritious and delicious clean food.|
|More than a cookbook, CLEAN FOOD is an easy-to-understand guide to eating closer to the source, with over 250 seasonal recipes, variations to make every recipe gluten-free, a chapter dedicated to healthy snacking and a glossary of terms to empower every clean food cook. Delicious and simple food has never seemed so healthful and beautiful… or is it healthful food has never been so delicious? Either way, CLEAN FOOD is the most exciting book based on fresh produce and simple recipes I have used in years. Yum! MARIO BATALI|
|CLEAN START features 100 exciting recipes for the foods we all need more of, featuring Terry’s signature quick, easy, and delicious preparations. CLEAN START inspires you to take the next step…no matter where you’re starting.|